To make the cake, you need these ingredients (in clockwise): three teaspoons of gelatine, 180g of sugar, 100g of water, 1 tin of Nestle Cream, 250g of Cream Cheese.
2. Spread the mixture on a 22.5 cm diameter aluminium tray (or equivalent) and press hard to form a base. Put base in the fridge.
3. Add cream cheese to sugar.
4. Mix sugar with cream cheese in a mixing bowl.
Labels: food
posted by QueenPig @ 6:48 PM
At 5:00 PM , said...
eh nv leave some for me! okie. looks complicated. i am no cook. next time u make for me lah, i too lazy.
anyway, is it edible? haha joking...
Haha.. Of course it is edible! :P
At 2:49 PM , said...
cool~
muz bake some more for your boss before i fly off to Beijing~
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QueenPig. The ruler of the kingdom. One of its kind. Legend has it that she will be exceptionally XXX. The rest is up to your imgaination.